Salt + House now, online.
Five connected tools that turn PDFs, emails and phone tag into self-serve experiences, built on Salthouse's real menus, prices and policies.
The toolkit
Five tools. One back office.
Each one replaces something on today's site that costs Salthouse time, leads or orders.
How it connects
Nobody types it twice.
Find the venue
Venue Explorer → "Plan a menu for this venue" carries the venue straight into the builder.
Design the menu
Choose dishes, check dietary coverage, and see an estimate based on Salthouse's published price ranges.
Book the tasting
"Book a tasting for this menu" brings in the dishes, guest count and event date.
Come back for more
Gourmet To Go and holiday pre-orders turn one-time clients into regulars.
"While farm fresh full-service catering will always be the foundation… we hope to increase our capacity for events and expand our reach with the Gourmet to Go program."Tanya Gurrieri, Co-Founder
Farm fresh full service catering
for the Charleston South Carolina Lowcountry & beyond
Artfully constructed cuisine for life's most special occasions, now online
Menu Builder
Design your menu from our full selection and see an estimate based on our published pricing.
Gourmet To Go
From Salthouse to your house. Order platters, family-style dinners and Thanksgiving for pickup or delivery.
Tastings
Book your menu tasting online, with available weekday times and our tasting policy explained up front.
Venues
Explore the 35 Lowcountry venues where we are a preferred caterer.
Commissary Kitchen
Shared kitchen space for food trucks, caterers and bakers on James Island.
Staff Admin
Manage orders, tastings, menus, prices and announcements in one place.